Case Study: Sustainable Production of Squalene Through Bioprocessing

Squalane has long been celebrated for its exceptional moisturizing properties, making it a staple in the cosmetics and skincare industry. However, traditional methods of sourcing squalane from shark liver oil have raised significant ethical and environmental concerns, leading to a pressing need for sustainable alternatives.

In response, biotechnology company Amyris has pioneered a groundbreaking approach to squalane production. By harnessing the power of biotechnology and precision fermentation, Amyris has developed a method to produce squalane from sugarcane—a solution that not only preserves marine ecosystems but also offers a more sustainable, economical, and ethical source of this valuable compound.

This case study highlights multiple aspects of this important development:

Amyris utilizes innovative bioprocessing with engineered yeast strains and advanced fermentation techniques to produce farnesene from sugarcane.
Thermo Fisher Scientific’s Prima PRO Process Mass Spectrometer ensures optimal fermentation conditions and maximizes yields through real-time monitoring.
The partnership between Amyris and Thermo Fisher Scientific is reducing the environmental impact of squalane production, addressing ethical concerns, and meeting the growing demand for cruelty-free, eco-friendly products.

Access the full case study to see how Thermo Fisher Scientific is supporting Amyris in leading the charge toward a more sustainable future for the beauty and skincare industry.

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