HBSS, no calcium, no magnesium
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HBSS, no calcium, no magnesium
Gibco™

HBSS, no calcium, no magnesium

Hanks' Balanced Salt Solution (HBSS) is used for a variety of cell culture applications, such as washing cells before dissociation,Read more
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Catalog NumberQuantity
14170112500 mL
14170120100 mL
1417016110 x 500 mL
Catalog number 14170112
Price (CNY)
338.00
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Ends: 31-Dec-2025
430.00
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Quantity:
500 mL
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Price (CNY)
338.00
Online Exclusive
Ends: 31-Dec-2025
430.00
Save 92.00 (21%)
Each
Add to cart

Hanks' Balanced Salt Solution (HBSS) is used for a variety of cell culture applications, such as washing cells before dissociation, transporting cells or tissue samples, diluting cells for counting, and preparing reagents. Formulations without calcium and magnesium are required for rinsing chelators from the culture before cell dissociation.

We offer a variety of Gibco™ HBSS formulations for a range of cell culture applications.


This HBSS is modified as follows:
WithWithout
• Phenol Red• Calcium
• Glucose• Magnesium


The complete formulation is available.

For Research Use or Further Manufacturing. Not for diagnostic use or direct administration into humans or animals.
Specifications
Chemical Name or MaterialHanks' Balanced Salt Solution (HBSS)
IncludesNo Sodium Pyruvate
Manufacturing QualitycGMP-compliant under the ISO 13485 standard
Osmolality235 - 295 mOsm/kg
Recommended StorageStorage conditions: 15-30° C
Shipping conditions: Ambient
Shelf life: 36 months from date of manufacture
SterilitySterile-filtered
Concentration1 X
For Use With (Application)Mammalian Cell Culture
Physical FormLiquid
Product LineGibco™
Quantity500 mL
Solution TypeHank's Balanced Salt
pH6.7 to 7.8
Unit SizeEach

Frequently asked questions (FAQs)

Can I store Hank's Balanced Salt Solution (HBSS) in the refrigerator?

The recommended storage condition for our HBSS products is at 15-30 degrees C. Generally, storage at 4 degrees C will not impact these products. The only concern would be for the 10x HBSS solutions with calcium and magnesium as these salts might precipitate when stored outside the recommended temperature ranges. As long as you don't see any precipitation upon refrigeration, the product will be fine.

Find additional tips, troubleshooting help, and resources within our Cell Culture Support Center.