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Anilazine is a fungicide from the triazine class, typically used in agriculture to manage fungal diseases on a variety of crops, including fruits, vegetables, and ornamental plants. Structurally, anilazine comprises a triazine ring connected to an aniline moiety, which enables its function as a contact fungicide by disrupting cellular processes essential for fungal growth. This mode of action makes anilazine effective against pathogens such as powdery mildew and leaf spots. However, as a non-systemic fungicide, it requires thorough application to plant surfaces for optimum efficacy. Although its use has decreased in favor of newer fungicides with systemic properties, anilazine remains relevant in specific settings due to its low environmental persistence and reduced risk of resistance development. Research on anilazine focuses on understanding its environmental fate and optimizing application practices to ensure effective disease control while minimizing adverse ecological impacts.
仅用于科研。不用于诊断过程。未经明确授权不得转售。