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The Human AMY1 (Amylase Alpha 1, Salivary) ELISA quantitates AMY1 in serum, plasma, and other biological fluids.
Amylase is an enzyme that catalyses the breakdown of starch into sugars. Amylase is present in human saliva, where it begins the chemical process of digestion. By in situ hybridization combined with high resolution cytogenetics, the amylase gene is mapped to 1p21. Amylase enzymes find use in bread making and to break down complex sugars such as starch (found in flour) into simple sugars. Yeast then feeds on these simple sugars and converts it into the waste products of alcohol and CO2.
For Research Use Only. Not for use in diagnostic procedures. Not for resale without express authorization.
基因别名 : AMY1
基因ID : (Human) 276
基因符号 : AMY1A
蛋白别名 : 1, 4-alpha-D-glucan glucanohydrolase 1, alpha-amylase 1, AMY2A, PA, salivary amylase, amylase alpha 1A (salivary), amylase, salivary, alpha-1A, glycogenase, salivary alpha-amylase, salivary amylase alpha 1A, unnamed protein product
UniProt ID (Human) P0DTE7