Gibco™ high-temperature short-time (HTST)-treated products are briefly exposed to temperatures of ≥100°C using in-line pasteurization technology. HTST is risk mitigation step that may reduce potential viral contaminations from entering upstream manufacturing from raw materials. Products such as glucose and other simple sugars are heated for a controlled period to not alter the treated product’s performance or viability. If HTST is a critical step in your process, outsourcing glucose can help you discover new efficiencies to reclaim time, space, and resources.
Product Features
- Multiple formulations and concentrations available
- Available in a range of pack sizes (5 L, 20 L, 50 L, 100 L, and 200 L)
- Established products with set specifications are made to order
- Product standardization enables shorter times from inquiry to quote and shipment, compared to custom
- Readily accessible documentation for accelerated qualification
Benefits
- Reduces time spent preparing buffers in-house
- Mitigates space requirement for equipment storage
- Streamlines in-house processes related to formulation, hydration, testing, and validation
- Meets workflow needs across stages of development and manufacturing of biologicals
仅用于研究和生产用途。不可用于临床诊断或直接用于人类或动物。