Learn more about STEC food testing with the latest information and resources
Posters and application notes
Poster: Detection of Shiga Toxin-Producing Escherichia coli in Flour-Based Foods
Learn how the SureTect Escherichia coli O157:H7 and STEC Screening and Identification PCR Assays (molecular workflow) were verified and statistically compared with a culture media method for the detection of STEC isolates in flour-based foods.
Poster: Harmonized PCR Workflows for Salmonella and STEC Detection
Learn how a harmonized PCR workflow using the SureTect Salmonella species PCR Assay and the SureTect STEC Screening and Identification workflow has been developed to enable detection of both pathogens from one short enrichment protocol.
Application note: Testing beef trim sampling cloths for Escherichia coli O157:H7, STEC, and Salmonella species with harmonized enrichments
Our comprehensive suite of solutions offer a robust and efficient workflow for detecting E. coli O157:H7, non-O157 STEC serotypes, and Salmonella species from beef trim sampling cloths. A single sample enrichment for all four PCR assays streamlines the testing process, enhancing efficiency. Additionally, the coinoculation of sampling cloths with both Salmonella and STEC simulates the worst-case real-world scenario, proving method performance and ensuring reliable detection.
Shiga-toxin producing E. coli (STEC) - Diagnostic challenges and impact on food supply
This webinar presents the diagnostic activity of IZSAM in detecting STEC in food and environmental samples, highlighting the challenges faced by laboratories in accurate detection. It also discusses the STEC genotypes, epidemiological situation, and the ongoing investigation and validation of proposed improvements, including results from an inter-laboratory study for a new method.