Phytohemagglutinin, M form (PHA-M)

Phytohemagglutinin, M form (PHA-M) - FAQs

查看更多产品信息 Phytohemagglutinin, M form (PHA-M) - FAQs (10576015)

2 个常见问题解答

What is the concentration of the PHA-M solution?

The PHA is a crude extract of red kidney beans. No protein concentration assay is performed. We recommend using the product at 1-2% by volume, or you may choose to optimize the dose by titration.

Find additional tips, troubleshooting help, and resources within our Cell Culture Support Center.

For how long is Phytohemagglutinin, M form (PHA-M) stable one thawed. Can I freeze it again?

PHA-M is shipped on dry ice and recommended storage is at -5 degrees C to -20 degrees C.

Post-thawing, the product should be used within 10-15 days. We do not recommend freezing it back.

Find additional tips, troubleshooting help, and resources within our Cell Culture Support Center.